Amy’s Cream of Tomato Soup LS Organic – 12 x 14.5 ozs.
Amy’s Cream of Tomato Soup, LS, Org
Amy’s Kitchen was started when our daughter Amy was born in 1987. We are
a family business deeply committed to producing vegetarian natural and
organic prepared foods that taste homemade. Responding to customer requests,
our chefs have created a line of “Light In Sodium” soups with all the flavor
and goodness of our regular soups, but containing 50% less sodium.
This Cream of Tomato Soup is made from organic sun-ripened tomatoes slowly
simmered to bring out their natural sweetness. Amy’s dad says it’s the
best reduced sodium tomato soup he’s ever eaten. We’re sure that you’ll
agree.
INGREDIENTS: Organic Tomato Puree, Filtered Water, Organic Cream, Organic
Evaporated Cane Juice, Organic Onions, Sea Salt, Spices.
Nutrition Facts
Serving Size 1 Cup (240ml)
Servings Per Container About 2
Nutrient Amount %DV
Calories 100
Calories from Fat 20
Total Fat 2 g 3%
Saturated Fat 1.5 g 6%
Trans Fat 0 g
Cholesterol 10 mg 3%
Sodium 340 mg 14%
Total Carbohydrate 17 g 6%
Dietary Fiber 3 g 12%
Sugars 11 g
Protein 2 g
Vitamin A 20%
Vitamin C 15%
Calcium 0%
Iron 8%
Contains 340 mg of Sodium compared to 690 mg in Amy’s regular Cream of
Tomato Soup.
Individuals with Food Allergies: This product is manufactured in a facility
that produces foods containing wheat, milk, soy, tree nuts and seeds.
Amy’s Kitchen does not use any peanuts, fish, shellfish, or eggs.
Directions: Heat and serve. Please do not overcook.
No GM0s – No Bioengineered Ingredients
Gluten Free
Contains Milk.
Made in USA
