Azure Farm Classic 3-Bean Chili Soup Seasoning Organic – 1 lb.
OS Classic 3-Bean Chili Soup Season
Here are the all-organic spices that make our Classic 3-Bean Chili Soup
Mix so good! Add your own ground meat or meat substitute and tomato sauce
for the perfect bowl.
4 1/2 Tbsps of Seasoning Mix will season 2 1/2 cups (1 lb) of dry Classic
3-Bean Chili Mix beans (sold separately in 25 lb size). 2.18 lbs of seasonings
are required to prepare 25 lbs of dry classic 3-bean chili soup mix beans.
INGREDIENTS: Onion*, Chili Pepper*, Real Salt, Spices*, Garlic*, Red Pepper*.
(*Organic)
Nutrition Facts
Serving Size: About 2 Teaspoons (5.0 g)
Servings per Container: About 91
Nutrient Amount %DV
Calories 15
Calories from Fat 0
Total Fat 0 g 0%
Sodium 270 mg 11%
Total Carbohydrate 3 g 1%
Dietary Fiber <1 g 3%
Sugar 2 g
Protein 0 g
Vitamin A 4%
Vitamin C 2%
Not a significant source of saturated fat, trans fat, cholesterol, calcium
and iron.
Cooking Instructions: Sort and wash 2 1/2 cups of dry Classic 3-Bean Chili
Soup beans. Add bean blend to 6 cups water and soak overnight. Drain
beans and add 6 cups fresh water. Bring to a gentle boil for 2 hours.
Add 4 1/2 Tbsp. seasoning blend, and 1-15 oz. can organic diced tomatoes.
Cook an additional 20 to 30 minutes. Serves 10.
Azure Farm is located in the foothills east of Mt. Hood with a fantastic
view of the Cascades and farm land in the valleys below. This is wheat
growing country where dry-land farming produces an abundance of soft white
wheat and other grains. But what makes our farm different from most other
wheat farms is our growing practices. We’ve been growing organically for
over 25 years, and are attempting to go beyond basic “organic” (which only
ensures which harmful things have not been used). We try to keep up with
organic soil amendments that will actually improve our soil, and consequently
improve the food itself.
Any items with the Azure Farm label which are not grown on Azure Farm,
are from farms which we know have been growing organically for many years,
doing whatever they can to ensure healthy soil, so the food on your table
is also healthy.
Why go organic? Organic foods are grown without synthetic fertilizers,
pesticides, or herbicides. Organic foods are not genetically modified.
Organic foods are grown in soil that is nurtured, not treated… which
means top soil, groundwater, rivers, lakes, streams, watersheds, fish &
wildlife, and people are not compromised. Healthy food grows in healthy
soil. You can often taste the organic difference!
