BMS 12 Hokkaido Japanese A5 Wagyu Ribeyes
Product Description
The cold northern climate of Hokkaido features weather and soil extremes that create challenging growing conditions and extremely high quality local forages. Tokachi Farm is located on the Daisetsu plain in the shadow of still active volcano, Mount Tokachi. The poor soils here produce small but intense grasses that produce some of Japan’s best dairy and beef cattle.
Our BMS 12 grade Wagyu Ribeye features a superb flavor and texture with an ethereal flavor profile balanced against rich, buttery lushness. Boasting a BMS 12 rating and marbling rivaling Kobe beef, enjoy a rich, coco-nutty flavor with every bite. Indulge in this luxury steak experience today.
Learn more about Japanese Wagyu here
Product Details
Weight: 16oz.
Cut: Ribeye
Region: Hokkaido
Lineage: Japanese Black (黒毛和種, Kuroge Washu)